China 
MIDNIGHT FOG
V.S.O.P.
AN EVOLUTION IN TASTING EXPERIENCES
Ingredients
-60 ml / 2 oz of B&D V.S.O.P.
– 15 ml / 0,5 oz of bergamot liqueur
(adding freshness thanks to its citric notes)
– 1 dash angostura bitters
– 1 dash peychauds bitters
(amplifying B&D aromatic notes)
– grapefruit twist garnish
How to make
First, smoke a Tumbler Glass. In another glass add the Cognac and mix it with the bergamot liqueur and all other bitters. Stir over ice untile cold. Stop the smoking in the first glass and pour the chilled liquid into it. As a final touch, cut and twist a grapefruit peel and garnish the glass with it. This is how you make a Midnight Fog cocktail.
How to serve
In a Tumbler Glass. Stirred.
